Chicago Brick Oven CBO-750 Hybrid Countertop Dual Fuel Pizza Oven (Residential) with Skirt CBO-O-CT-750-HYB-SKT-R

DUAL FUEL BRINGS THE HEAT, TWO WAYS

Enhance your outdoor culinary adventure with the CBO-750 Hybrid Countertop Pizza Oven, a top-tier dual-fuel pizza oven that seamlessly transitions between the rich, smoky taste of wood-fired cooking and the quick, efficient heating of gas.

Designed for superior heat retention, this oven features a proprietary refractory cement blend, enabling rapid temperature rise and consistency for achieving perfectly crispy pizzas and a wide range of dishes. Whether you're grilling, roasting, or baking, the CBO-750 Hybrid delivers exceptional performance every time.

Key Features 

✅ Ultimate Culinary Performance with the CBO-750 Hybrid Countertop Oven
Elevate outdoor cooking with the CBO-750 Hybrid. Switch between wood-fired smoky flavor and gas convenience for fast heating and precise temperature control.

✅ Exceptional Heat Retention & Rapid Heating
Powered by refractory cement, the CBO oven reaches over 1000°F for perfectly cooked pizzas and dishes every time.

✅ Authentic Wood-Fired Flavor
Enjoy the rich, smoky taste of wood-fired cooking, from pizzas to roasts, bringing restaurant-quality flavor home.

✅ Versatile Cooking Precision
With even heat distribution, the CBO-750 Hybrid handles a variety of dishes, including grilled meats and baked goods.

✅ Built to Last, Certified for Safety
Crafted with premium materials, the CBO-750 Hybrid is certified to UL, NSF, and ULC safety standards for reliable, year-round performance.

✅ American-Made Durability
Proudly made in the USA, the CBO-750 Hybrid offers high-quality craftsmanship for lasting durability.

✅ FlameRoll™ Technology for Even Heat
FlameRoll™ creates concentrated heat up to 1,000°F, combining radiant, convection, and conduction for versatile cooking.

PLEASE NOTE:

• The Residential (R) oven is certified for outdoor applications.